Red Currant – Red Lake

Description

The Red Lake Currant is a classic American hybrid cherished by gardeners for its exceptional productivity and versatility. This reliable variety produces firm, deep red berries in generous 1½ to 2-inch clusters, perfect for fresh eating, jams, jellies, and preserves. The berries boast a remarkable shelf life, staying fresh for up to 12 days at 33°F, making Red Lake a top choice for those who value both flavor and storage potential.

With yields of up to 8 pounds per plant, and even higher with trellising, Red Lake currants offer an abundant harvest from midsummer onward. The plant has a spreading growth habit and medium vigor, adapting well to most gardens. It also features slight resistance to powdery mildew, ensuring healthy, attractive foliage with minimal maintenance.

Red Lake currants thrive in USDA Hardiness Zones 4-8, demonstrating resilience through winter and adaptability to a range of climates. They prefer full sun and well-drained, slightly acidic to neutral soil. Regular watering during dry spells will support fruit development.

For gardeners looking to add a high-yielding, easy-care berry to their garden, Red Lake Currant offers a winning combination of excellent fruit quality, storage capacity, and hardiness. Enjoy fresh, delicious berries season after season with this dependable variety!